Renaissance Bali Nusa Dua Resort is thrilled to announce the opening of Steaksmith, promising to elevate the culinary landscape of Nusa Dua and Bali.
Taken from the tales of meat and fire, a masterpiece of meat and flavour, experience Steaksmith where every dish is a celebration of expertly selected cuts, expertly grilled to bring out rich and bold flavours.
Nestled within the resort’s lush gardens and the iconic Jungle Pool, Steaksmith offers only the finest imported cuts, including tender Black Angus and marbled Wagyu, carefully grilled over natural charcoal and wood. Each steak is meticulously smoked with home-made rubs and bastings, infusing the meat with deep, robust flavours that celebrate its natural essence. This dedication to craftsmanship shines in every dish, showcasing the skill of precision grilling.
Steaksmith’s menu is complemented by a curated selection of fine wines and signature cocktails, each chosen to enhance the rich flavours of the cuisine. Whether savouring a perfectly grilled steak or indulging in one of the restaurant’s signature smoked dishes, guests can enjoy in beverages crafted to heighten each flavour profile.
Designed by the internationally acclaimed building architect Andra Matin with interior design by P49 Deesign, Steaksmith features a contemporary stylish ambience with a rustic, raw feel in Balinese-inspired warmth. Constructed with natural elements like wood, stone, brick, and metal, the interior creates an inviting atmosphere. Guests can choose the semi-outdoor seating that welcomes the tropical island breeze or air-conditioned rooms for a more intimate setting.
To enhance the cultural authenticity of the experience, Steaksmith has partnered with a well-known local Balinese fashion designer Dwi Iskandar or Dwico, incorporating traditional Balinese fabrics into the staffs curated attire. This collaboration highlights the island’s artistry and brings a distinctly local touch at Steaksmith.
Open exclusively for dinner, Steaksmith offers an exceptional evening for guests seeking an extraordinary dining experience. From romantic dinners to celebratory gatherings, Steaksmith redefines the Bali steakhouse experience.
“At Steaksmith, we are proud to offer an elegant, yet approachable, steakhouse experience where each dish is crafted with care and cooked over an open flame, honoring time-honored traditions,” said Alex Gares, Resort Manager at Renaissance Bali Nusa Dua Resort. “We focus on creating an inviting atmosphere where guests can enjoy honest, traditionally prepared food with genuine warmth. Our team is committed to sourcing the finest cuts of beef from top-quality brands to ensure an exceptional dining experience that exceeds expectations, with dishes that are both memorable and full of flavour.”
For those seeking the finest in island dining, Steaksmith is a must-visit destination where each bite tells a story of quality, tradition, and passion.
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